American Range AR3-RB- 36" Radiant Broiler Range + 26.5" Oven

American Range 36" Radiant Broiler Range + 26.5" Oven - AR3-RB

* Image is a representation. Actual product may vary based on model, size, and options selected.

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SKU: AR-3RB

Overview

American Range Heavy Duty Restaurant Equipment was designed for continuous rugged use and performance. All the latest technology is incorporated to give you the best value for your money. American Range: Setting higher standards in the commercial cooking equipment industry.

  • Rugged stainless steel exterior body.
  • Total BTU: 125,000 BTU.
  • One year parts and labor warranty.

Standard Features:

  • One steel burner (15,000 BTU) every six inches.
  • Removable cast iron radiants to seer the food without flame flare up.
  • Heavy duty reversible cast iron top grates, with grease runners to direct grease to trough.
  • One standing stainless steel pilot for each burner for instant ignition.
  • One manual gas control valve per burner.
  • Full width pull out drip pan/crumb tray.
  • Polished glossy black knobs.

Optional Features:

  • Oven available convection, or innovection oven (call for price and availability).
  • Set of four 4" heavy duty casters (see Options below).

» Must specify type of gas and elevation if over 2000 ft. when ordering.
» Image may not represent actual product and may include optional accessories.
» Please allow 3-6 weeks for shipment. Call for details.


Specifications:
Manufacturer: American Range
Model: AR-3RB
List Price: $8,100
Width: 36"
Depth: 34.5"
Height:
Weight: 647 lbs.
Total BTU: 125,000 BTU

Brand

Known for their superior products and innovation, American Range is a respected front-runner in the restaurant industry. For more than 30 years, their hard-working heritage has been tested in the world's best kitchens, proving itself time and time again. Throughout the company's history, their cutting-edge technology and intricate engineering have helped their products to become some of the best in the industry, being able to withstand some of the greatest chefs and kitchens.

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