Southbend - BGS/12SC - Bronze Single Deck Standard Depth Oven

Bronze Single Deck Standard Depth Oven - BGS/12SC

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SKU: BGS/12SC
UL
NSF

Overview

  • Standard Features:
  • Stainless steel front, sides, and top
  • 55,000 BTU Single deck convection oven is 55" high
  • Electronic ignition and solid state temperature controls
  • Standard control panel includes 140F to 500F solid state thermostat and 60 minute mechanical cook timer
  • Soft air, two speed, 1/2 hp, fan motor with forced cool down fan mode
  • Standard depth oven accommodates one full size (18" x 26") sheet pan per rack
  • Curved porcelain interior with 11-position rack guides and 5 plated oven racks
  • Oven interior dimensions: 29" wide x 22.5" deep x 20" high
  • Dependent doors with windows
  • Rugged double door with stainless steel door seals
  • Oven "ready" light cycles with burners
  • Shown with optional casters, choose in options below
  • See spec. sheet for detailed utility information
Specifications:
Manufacturer:
Southbend
Model:
BG/12SC
List Price:
$5,122
Width:
38"
Depth:
38.5"
Height:
55"
Weight:
600 lbs.
Volts:
120

Specs

Brand

Southbend, a division of the Middleby Corporation, is recognized as a global leader in heavy-duty, commercial cooking equipment. With perpetual new equipment innovations in the areas of energy savings, cooking speed, automation and safety, Southbend products are considered the best in the industry by chefs, consultants and industry experts. In 2005 Southbend achieved the prestigious "Best In Class" designation from Foodservice Equipment and Supplies, an honor voted on by industry peers. Southbend equipment--including ranges, steam equipment, countertop cooking equipment, convection ovens and other pieces--is installed in restaurants, institutional foodservice operations and supermarkets worldwide.

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