American Range AR6-SU - 36" Step-up Range + 26.5 Oven

American Range 36" Step-up Burner Range + 26.5 Oven  AR6-SU

* Image is a representation. Actual product may vary based on model, size, and options selected.

Distributor Stock (Usually Ships in 2-3 Weeks)
Add to cart

Available options:

Click for Available Options


American Range Heavy Duty Restaurant Equipment was designed for continuous rugged use and performance. All the latest technology is incorporated to give you the best value for your money. American Range: Setting higher standards in the commercial cooking equipment industry.

  • Rugged stainless steel exterior body.
  • Total BTU: 227,000 BTU.
  • One year commercial parts and labor warranty.

Standard Features:

  • Lift-off two piece cast iron burners, rated at 32,000 BTU. All purpose head standard. No gaskets or screws on burners.
  • One standing stainless steel pilot for each burner for instant ignition.
  • Heavy duty 12" x 12" cast iron top grates, easily removable.
  • Full width pull out drip pan/crumb tray.
  • Polished glossy black knobs.

Optional Features:

  • Oven available convection, or innovection oven (call for price and availability).
  • Saute and wok burner heads available (call for price and availability).
  • Set of four 4" heavy duty casters (see Options below).

» Must specify type of gas and elevation if over 2000 ft. when ordering.
» Image may not represent actual product and may include optional accessories.
» Please allow 3-6 weeks for shipment. Call for details.

Manufacturer: American Range
Model: AR6-SU
List Price: $5,500
Width: 36"
Depth: 34.5"
Weight: 620 lbs.
Total BTU: 227,000 BTU


Known for their superior products and innovation, American Range is a respected front-runner in the restaurant industry. For more than 30 years, their hard-working heritage has been tested in the world's best kitchens, proving itself time and time again. Throughout the company's history, their cutting-edge technology and intricate engineering have helped their products to become some of the best in the industry, being able to withstand some of the greatest chefs and kitchens.