American Range AVCB-2 - Vertical Broiler 2 Burners
American Range Heavy Duty Restaurant Equipment was designed for continuous rugged use and performance. All the latest technology is incorporated to give you the best value for your money. American Range: Setting higher standards in the commercial cooking equipment industry.
- Stainless steel rugged exterior body.
- Total BTU: 40,000 BTU.
- One year commercial parts and labor warranty.
- Compact design for counter-top installation.
- High efficiency infra-red burners at 20,000 BTU each.
- 15" diameter grease pan at the bottom of the skewer.
- Front-to-back skewer adjustment.
- 6 position skewer adjustment.
- Manual gas valve control for each burner.