Vulcan VRH88 Double Compartment Cook and Hold Oven

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$9,939.85
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SKU: VRH88
UL C US

Overview

The Vulcan VRH88 is a double compartment cook and hold oven, comprised of two VRH8 combined together. The VRH88 is capable of cooking and holding eight 18" x 26" sheet pans or sixteen 12" x 20" steam table pans per individual compartment. It can cook at a temperature range of 100° to 250° F and can hold food from 100° to 190° F. The VRH88 also features a control panel that allows you to regulate the cooking time, cooking temperature, and holding temperature. All of this is housed in a dent resistant 20 gauge stainless steel finish that will fit well with other commercial products.

  • Two seperate VRH8 ovens, featuring one caster kit and one stacking kit.
  • Cooks and holds eight 18" x 36" sheet pans or sixteen 12" x 20" steam table pans per compartment.
  • Cooking temperature ranges from 100° F to 250° F.
  • Holding temperature ranges drom 100°F to 190° F.
  • Oven control features an on/off switch and knobs to set cooking time, cooking temp, and hold temp.

Note: This unit is only for commercial kitchens and cannot be used in a residential kitchen

Optional: Purchase an extended warranty and get 12 extra months of protection on your equipment for up to 24 months of warranty coverage from the installation date.

Need something special? Please contact our Customer Service team at sales@primasupply.com for customization options and to get a custom quote.

Please note:

  • Image may not represent actual product and may include optional accessories.
  • Please allow 4-7 business days for shipment. Call for details.

Features

Standard Features

  • Contructed with a low speed fan to provide even heat distribution.
  • Interior and exterior are manufactured with a dent resistant 20 gauge stainless steel.
  • Magnetic action door latch and heavy duty hinges ensures that the door secures firmly to the internal frame.
  • 5" heavy-duty casters allow the unit to be moved easily to different locations.
  • Available in 208 or 240 volts.
  • Stackable design for additional capacity.
  • Features field reversible doors.
  • Provided with a NEMA 6-30 cord.
  • Cooks and holds eight 18" x 36" sheet pans or sixteen 12" x 20" steam table pans per compartment.
  • Cooks on a timer and automatically switches from cook cycle to hold cycle.
  • Cooking temperature ranges from 100° F to 250° F.
  • Holding temperature ranges drom 100°F to 190° F.
  • Oven control features an on/off switch and knobs to set cooking time, cooking temp, and hold temp.
  • Warranty: lifetime commercial warranty on heating elements.

Specs

Specifications
Manufacturer: Vulcan
SKU: VRH88
Pan Capacity Per Compartment(18" x 26" x 1" Baking Pans): 8
Pan Capacity Per Compartment(12" x 20" x 2.5" Steam Table Pans): 16
Exterior Dimensions (W x D x H): 25.5" x 33" x 42.5"
Volts: 208 or 240
Watts: 2,253
Amps: 10.8
Weight: 380 lbs

Brand

Vulcan has a reputation among chefs and restaurant owners for high-quality and energy-saving foodservice products that generate superior results time after time. Vulcan boasts that their equipment possesses "masterful design, precision performance, and state-of-the-art innovation," backing up their claims with a full line of exceptional gas and electric commercial cooking equipment that is among the largest in the world. Vulcan is a division of the Illinois Tool Works Food Equipment Group.

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