Fetco CBS-2141XTS - Extractor Brewing System - Single Station 1 Gallon

Fetco CBS-2141XTS - Extractor Brewing System - Single Station 1 Gallon

* Image is a representation. Actual product may vary based on model, size, and options selected.

$1,389.99
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SKU: CBS-2141XTS
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Overview

The Single Station 1.0 Gallon CBS-2141XTS Touchscreen Series Coffee Brewer provides flexibility in small-to-medium sized venues such as Convenience Stores, Bakery Cafés and Lobbies. You can now experience total control of this fully featured Extractor® Brewing System via an inviting touchscreen interface display that is intuitive, easy to read and simple to navigate.

Cascading Dome Spray (CSD) - Water flows over the outer surface of the dome instead of through tiny drain holes (competitor models) that easily can become clogged with mineral and scale over time. The CSD virtually eliminates spray head lime buildup - a leading reason for service calls. Fewer service calls means lower operating costs and more time producing revenue.

The brewer’s low profile and small footprint makes it the perfect choice for areas in which service space is at a premium - breakrooms, cafeteria countertops, lobby coffee service, etc.

NOTE: 1 Gallon Thermal Dispenser sold separately

Specs

Specifications
Model CBS-2141XTS
Width 11 3/4 in.
Depth 20 3/8 in.
Height 34 3/8 in.
Empty Weight 29 lbs.
Hot Water Tank Capacity 3.3 gallons

Electrical Configurations
Gallons Per Hour (Liters) Voltage Electrical Connection Amp Draw Heater Configuration
3.9 (14.8) / 5.8 (22.0) 120 / 208-240** NEMA 5-15P / Hardwire 13.0 1 x 1.5kW / 2 x 1.5kW
4.4 (16.7) / 8.7 (33.0) 120 / 208-240** NEMA 5-15P / Hardwire 14.7 1 x 1.7kW / 2 x 1.7kW
5.8 (22.0) / 11.0 (41.6) 120 / 208-240** NEMA 5-20P / Hardwire 19.7 1 x 2.3kW / 2 x 2.3kW
**Universal voltage configuration. Sold with 120v cord and plug. User can opt to hardwire unit. Dual heater configuration is user selectable.

Brand

FETCO® is a leading innovator of specialty coffee grinding, brewing, and serving equipment. FETCO® continues to maintain a reputation for innovative new ideas and engineering excellence and has taken a leadership role in educating segments of foodservice and retail on preparing and serving premium coffee.

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